1.
Guamán Sánchez MF, Nabos Orbe CE, Ortega Illescas JA, Rojas Lupercio BS. Prevalence and risk factors in celiac disease that lead to developing iron deficiency anemia. AD [Internet]. 2025Mar.6 [cited 2026Jun.6];8(1.1):83-8. Available from: https://doi.org/10.33262/anatomiadigital.v8i1.1.3338